Okay, I kid but I do love steak stroganoff. Nothing beats the wonderful flavorful steak, creamy and garlicky mushrooms, and pasta...Do I need a reason to love pasta? I mean I am Italian after and I could have it twice a day and I would be content. Well, come and get cozy on this cold,… Continue reading I never cared for stroganoff 😉
Wow, can you believe it? One year ago is when I released this food blog. Honestly, I am still surprised by the wonderful love, support, tips/suggestions I have gained from this food blog. I want to dedicate this blog to those supporters and fans of this incredible journey. Thank you all for liking, loving, and… Continue reading Spaghetti and Meatballs 2.0 relaunch
As long as I can remember I have always enjoyed fish. Growing up I wasn't super picky when it came to it. I would eat it all. My favorite fish would have to be salmon though. I love how you can do so many prepariations of this fish. And of course I love it in… Continue reading Honey Garlic Salmon
I probably have said this a dozen times but I still stand by it. Growing up my parents always made time for a delicious and wonderful meal for my brother and me. I am truly blessed that they did that and that's what inspired me to be such a big foodie and cooking for those… Continue reading Winner Winner Chicken Cordon Bleu Dinner
As long as I can remember I have always loved fruit. However, there was one particular fruit that I would always go to. And that fruit was the strawberry. As time went on and my taste buds changed I find myself enjoying various strawberry treats. From strawberry ice cream, cheesecakes, milkshakes, smoothies or even just… Continue reading Sweet Strawberries
Hello long time no see my fellow foodies. On this adventure we are making one of my favorite spring/summer recipes, pasta primavera. There are a few reasons why I love this dish. One, I love the fresh veggies and the color they add to the dish. Two, pasta..enough said. Then again who doesn't love pasta?… Continue reading Red bell peppers, carrots, yellow squash, zuccini, broccoli, red onions and oh my?!
Hello everyone, Hope you all are doing well. First off, I want to apologize to my lovely supporters, followers, and fans for the delay of any upcoming food blog posts. One of my fur babies, Ganon, has been my focus on my days off. Poor thing, on March 23rd I noticed his tail was straight… Continue reading Life update
Thank you Indiana for not being able to make up your mind of being warm or cold and trying to kill me lol :D. For those that don't live in Indiana this past week we had a 35 degree day (Friday) and then the next day (Saturday) shot up to 75 degrees. Don't get me… Continue reading Egg drop soup for the soul
Years ago I remember we had a bitter cold, snowy winter around this time in Indiana. Plus add freezing temperatures into this mix. Needless to say I did not like that one bit. However, I came home one day from work and something delicious caught my attention. My, roommate, Emilia was making curry. I was… Continue reading Curry and more 🙂
I will admit I am one of those hum bugs that hate the cold and snow. Although I hate the cold I do find comfort of making meals that warm from my head down to my toes. One of my favorite meals is making red beans, sausage and rice. There are a couple of things… Continue reading Red beans…Sausage…And oh my!
